Crispy layers of phyllo filled with premium Antep pistachios, baked golden and lightly soaked in our signature syrup. Buttery, crunchy, and perfectly balanced, not overly sweet.

Tightly rolled layers of crispy phyllo wrapped around a generous pistachio filling. Extra nutty, extra rich, and perfectly golden with a light syrup finish, it's made to be unforgettable.
Finely layered phyllo rolled into elegant spirals and packed with rich Antep pistachios. Baked until golden and perfectly crisp for a bold pistachio-forward flavor.

Crispy layers of phyllo filled with rich chocolate and baked to golden perfection. Lightly sweet, perfectly balanced, and finished with a delicate syrup glaze.

A lighter twist on traditional baklava. Layers of crispy phyllo filled with pistachios, soaked in a delicate milk-based syrup and topped with a touch of cocoa. Served chilled for a smooth, refreshing finish.

Thin layers of phyllo wrapped around a rich pistachio filling and sliced into bite-sized rounds. Crisp, nutty, and perfectly portioned.
Flaky phyllo pastry filled with savory Turkish white cheese. Baked golden and served warm. Light, crispy, and satisfying.

EGGPLANT & GROUND BEEF BÖREK Flaky hand-rolled phyllo pastry filled with slow-roasted eggplant and seasoned ground beef. Savory, rich, and perfectly balanced. Crispy on the outside, tender and flavorful inside.
